STREAMING NOW: Lorraine's Fast, Fresh and Easy Food

Masala Papad

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Its on the menus of Sankalp a south indian chain of restauirants ...it tastes yummy...its an appetizer but you feel like having it as the mains...”
READY IN:
15mins
YIELD:
6 papads
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all the ingredients in a bowl except the papads.
  2. Roast the papads on high flame, turning each side.
  3. Be careful not to burn them up.
  4. On each roasted papad, spread the fresh masala.
  5. Serve before or with your lunch or dinner.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: