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Mashed Baked Potato Casserole

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“This was on Paula's Home Cooking this morning. I will be trying these very soon! sounds easy and delicious.”
READY IN:
1hr 10mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Bring a pot of water to the boil and add the hash browns. Cook for 5 minutes and drain.
  3. In a large bowl, mix together the cooked hash browns, mashed potato mix, butter, cream cheese, jack cheese, sour cream, garlic salt, salt and pepper. Stir in the boiling water.
  4. Place in a greased 2-quart casserole dish. Bake for 35 to 45 minutes. Sprinkle the onion rings over the casserole and bake for about 5 to 8 minutes longer until onions are golden brown.

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