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Mashed Garlic Potatoes

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“Just for you, Will.”
READY IN:
55mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°.
  2. In a saucepan over high heat, add the potatoes, garlic, water, and 1/2 teaspoon salt.
  3. Bring to a boil; lower heat to low, cover, and cook about 15 minutes or until potatoes are tender; drain well.
  4. Add in milk and butter; beat with a hand-held electric mixer until smooth.
  5. Add in cheese and rosemary; beat until fluffy.
  6. Season with the remaining salt and pepper taste.
  7. Transfer potatoes to a 2 1/2 quart casserole dish that has been coated with cooking spray; sprinkle with paprika.
  8. Cover and bake about 20 minutes or until heated through.

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