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Mashed Garlic Potatoes

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“Yummy, but make sure everyone has some.”
READY IN:
1hr
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Boil potatoes.
  2. Drain and mash.
  3. Simmer garlic in butter in a covered saucepan for 20 minutes.
  4. Beat in flour.
  5. Whisk in cream and seasonings.
  6. Bring to a boil.
  7. Cook one minute.
  8. Puree garlic mixture.
  9. Add to potatoes.
  10. Add extra tbsp butter
  11. Serve or.
  12. This can be whipped and pressed out of a large tip decorator in a design.
  13. Brush with beaten egg
  14. Broil before serving.

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