Mashed Potatoes With Jarlsberg Cheese

“A great way to kick up those leftover mashed potatoes. Just add cheese for goodness some spice and bake. Walla comfort food!”
READY IN:
40mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Mix the hot milk into the cold potatoes to soften add 1 1/4 cup cheese.
  3. Place into a butter casserole pan.
  4. Top with the remaining cheese, brush the oil over the top and sprinkle salt.
  5. Place in over for 20-30 minutes. Then place under broiler to brown the top if desired.

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