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Mashed Potatos

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“this recipe is simple perfection. SO GOOD!!!!!!”
READY IN:
30mins
SERVES:
22
YIELD:
12 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. 1. boil the potatos until soft
  2. 2. then peel and mash potatos.
  3. 3. then add salt, pepper, parsley, butter and milk. mix the ingredients into the potatos.
  4. 4. place into seving bowl and your done!

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