Massachusetts Cranberry Sauce/Salad

“This is a delicious cranberry sauce or relish! It was a triple blue ribbon winner at three large fairs! It was a family secret recipe until now. It is the most requested family recipe in our family.Even people who don't like cranberries, love this recipe.”
READY IN:
15mins
SERVES:
6-8
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve jello in hot water.
  2. Add pineapple juice.
  3. Stir.
  4. Chill until slightly thickened.
  5. Meanwhile, combine cranberries, apples and sugar.
  6. Stir into cranberry mixture the jello/pineapple and add the nuts.
  7. Pour into mold or individual molds.
  8. I use a glass loaf pan.
  9. Chill 2 hours, or longer.
  10. Unmold, or I scoop out and spoon into fancy glass serving dish.

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