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“These bars were baked for our family when I was growing up. I found the original recipe while looking through one of my local church cookbooks. The bars are a real treat and I think I love them so much because of the oatmeal and raisins!”
READY IN:
40mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 5 ingredients and boil until thick.
  2. Cream butter and brown sugar and add remaining ingredients.
  3. Put 1/2 of creamed mixture in 8-in. square pan, cover with raisin filling and top with remaining creamed mixture.
  4. Bake at 325 for for 30 minutes. Cut when cool.

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