Maureen's Stuffed Peppers

“My mom made these while I was growing up - they are great on a gloomy rainy day. Very filling.”
READY IN:
1hr
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Precook peppers in boiling slated water about 5 minutes. Sprinkle salt inside.
  2. Brown meat and onions. Add tomatoes, rice, Worcestershire sauce. Cover and simmer for about 5 minutes.
  3. Stuff mixture in peppers and add cheese on top.
  4. Bake 350 degrees for 25 minutes untill done.

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