STREAMING NOW: Chuck's Eat the Street

Maverick Ranch Spicy Chicken Pasta

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is from Maverick Ranch meats. Very good and easy too!”
READY IN:
30mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta according to package directions.
  2. Drain in a colander over a bowl, reserving 1/4 cup cooking liquid.
  3. While pasta cooks, heat a large non-stick skillet coated with cooking spray over medium-high heat. Add onion, saute 2 minutes.
  4. Add basil, garlic, and crushed red pepper; saute 1 minute.
  5. Combine half-and-half, sour cream, and flour, stirring with a whisk. Add reseved pasta cooking liquid and half-and-half mixture to pan; bring to boil.
  6. Stir in salt, black pepper, chicken, and spinach, bring to a boil. Stir in pasta, and cook 1 minute or until thoroughly heated. Sprinkle with cheese.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: