May Wine Punch My Version
photo by Rita1652
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
1 punch bowl
- Serves:
- 16
ingredients
- 12 woodruff (tips of fresh sweet woodruff slightly crushed )
- 1 cup superfine sugar (or an extra special treat Lavender Sugar With Vanilla would be really lovely or check below)
- 2 -750 ml dry white wine
- 750 ml champagne
- 16 fresh strawberries
directions
- In a large punch bowl, combine sweet woodruff, lavender sugar, and 1 bottle of wine. Cover, and steep for 30 minutes.
- Remove the cover, stir the mixture, remove the woodruff, and pour the wine over ice in a punch bowl. Add the remaining ingredients, stir, and serve as soon as thoroughly chilled.
-
Easy Lavender sugar:
- Place 1/2 teaspoon dried lavender flowers and 1 cup sugar in a blender and blend till combined and buds are fine.
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RECIPE SUBMITTED BY
Rita1652
Jamesburg, New Jersey