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Meal in a Bowl - Noodle Soup - for 1 Double for 2 (Vegetarian)

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“This sounded very good from the local newspaper--have not tried it yet.”
READY IN:
11mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 teaspoon vegetable oil
  • 4 -5 mushrooms, sliced
  • 1 garlic clove, smashed
  • 12 red pepper, deseeded and cut into strips
  • 1 stalk broccoli, broken into florets
  • 1 (7 1/2 ounce) package udon noodles (Asian or ethnic section of supermarket) or 1 (7 1/2 ounce) package yakisoba noodles (Asian or ethnic section of supermarket)
  • 1 14 cups boiling water

Directions

  1. Heat the oil in a medium pan.
  2. Add the mushroom, garlic, red pepper and broccoli and stir fry until the veggies are beginning to soften, about 4 minutes.
  3. Stir in the contents of the flavouring from the noodle pack and pour over the boiling water.
  4. Add the noodles and cook for 2 minutes until just tender and boiling hot.

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