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Meal in a Spud

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“my mom got tired of washing so many dishes,so i came up with this.this makes a lot of "stuff" for the filling.please plan ahead this takes sometime to make”
READY IN:
1hr 15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. rinse potatoes well.
  2. make a slit in each potato,but not all the way through.
  3. bake at 350* for 1 hour or until tender.
  4. cool until potatoes can be handled without getting burned.
  5. split in half,remove cooked potato,leaving a shell.
  6. mix together rest of ingredients in a medium sized bowl.
  7. (you might want to add a little milk so it won't be to thick).
  8. divide filling evenly between the shells.
  9. bake again at 350* for 30 or until golden brown.
  10. if you like serve it with a salad and your favorite hot rolls.

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