Meal-In-One Meatloaf
"A staff pick recipe from Good Housekeeping. This is an amazingly easy dish, can be made ahead, and re-heats really well. Everyone in the family loves this recipe."
- Ready In:
- 1hr 15mins
- Ingredients:
- 9
- Serves:
-
8
ingredients
- 1 1⁄2 lbs ground turkey
- 1 cup cracker crumb
- 1 medium onion, peeled and diced
- 1 (10 3/4 ounce) can condensed tomato soup
- 1 egg
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon black pepper
- 6 medium potatoes, peeled and cut into 1/8 inch slices
- 1 (15 1/4 ounce) can corn, drained
directions
- heat oven to 375 degrees.
- In large bowl, combine meat, cracker crumbs, 1/2 of the onion, 2/3 cup of soup, the egg and half of the salt and pepper.
- Lightly grease a 9 X 9 inch baking dish. Layer the potatoes and remaining onion, salt and pepper in two layers. Spoon the corn over the potatoes.
- Evenly spread the meat loaf mixture over the corn. Top with the remaining tomato soup. Cover with foil and bake at 375 for 1 hour. Cool slightly before cutting.
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RECIPE SUBMITTED BY
I am 29 and a stay at home mom to 3 kids, 2 little girls with a sweet little boy sandwiched in between. I love to decorate cakes and make other sweets. I also love cooking healthy fresh whole food dishes, I have to balance out the sweets somehow. On Saturday evenings we entertain friends and try new recipes out and have a big meal together and enjoy the joy that comes around when good food and good company combine! I watch a little boy during the week and my husband works with his father in the family HVAC business. We love to tackle home projects and my husband usually gets the pay off with a really yummy meal. I write and do a little bit of artwork but most of it is translated into cakes now. We love to spend time outside and manage to have a small garden in the backyard that we can eat out of during the summer. I think it would be awesome to have some chickens for eggs and as pets but the neighborhood doesn't allow it so we will have to wait till we move back into the woods again.
