Meat and Potatoes Salad

Name: Meat and Potatoes Salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 serving(s)
Ingredients: 1 1/2 cups Italian dressing, divided; 1 lb beef sirloin steak; 1/2 lb new potato, cut into quarters; 10 ounces mixed salad greens; 1 cup tomatoes, cut into wedges; 1/2 cup red onion, thinly sliced

Submitted by Cristi Hinten

"Marinate the steak overnight. I do not believe that the potatoes will be able to cook in the suggested cooking time, so may need to adjust that."

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Ready In:: 25mins
Ingredients:: 6
Serves:: 4

ingredients

1 ¹⁄₂ cups Italian dressing, divided
1 lb beef sirloin steak
¹⁄₂ lb new potato, cut into quarters
10 ounces mixed salad greens
1 cup tomatoes, cut into wedges
¹⁄₂ cup red onion, thinly sliced

directions

Pour 1 cup of the dressing over the steak; cover. Refrigerate at least 4 hours, but preferably overnight to marinate. Drain; discard dressing.
Place potatoes in double layer of foil to form a pouch; top with remaining 1/2 cup dressing.
Grill steak and potato pouch over medium coals for 15 minutes or until desired doneness. Cut steak across grain into thin strips. Toss greens, tomato, onion, steak strips and potatoes. Toss with additional dressing if desired.

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RECIPE SUBMITTED BY

Cristi Hinten

Kansas City, MO

<p>Learned to cook from my grandma. She is my kitchen inspiration <img title=Innocent src=/tiny_mce/plugins/emotions/img/smiley-innocent.gif border=0 alt=Innocent /></p>

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