Meat Market Spaghetti Sauce

“Meaty, full-bodied Italian all-purpose sauce to use in pasta dishes, lasagna, even chili! Freezes well.”
READY IN:
3hrs 20mins
YIELD:
18 cups
UNITS:
US

Ingredients Nutrition

Directions

  1. This is one tasty Italian meat sauce!
  2. It's great to get a big pot simmering on a cold winter day.
  3. In large soup kettle brown all meats in olive oil.
  4. Drain and add onions and garlic.
  5. Add all remaining ingredients and bring to a boil.
  6. Reduce heat to low and simmer, loosely covered, for three hours, stirring occasionally.
  7. Serve over pasta, use in lasagna, or whatever your heart desires!

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