"Meat & Potatoes" Meatloaf

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READY IN:
1hr 30mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oven to 375 degrees.
  2. In large bowl, combine potatoes, onion, eggs, bread crumbs, 1/3 cup of the ketchup, salt and pepper; mix well.
  3. Add ground beef; mix lightly but thoroughly.
  4. On rack set over broiler pan, shape beef mixture in to 8 x 4-inch loaf.
  5. Spread remaining 1/3 cup ketchup over top of loaf.
  6. Bake 1 1/4 hours or until center is no longer pink and of medium (160ºF) doneness.
  7. Let stand 5 minutes; cut into slices.

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