Meatball Sandwiches

Name: Meatball Sandwiches
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 6 serving(s)
Ingredients: 1 small sweet onion, diced; 1 small green onion, diced; 1 garlic clove, pressed; 1 tablespoon olive oil; 1 (26 ounce) jar five-cheese spaghetti sauce; 1 tablespoon chopped fresh basil; 1 (32 ounce) package frozen cooked italian-style meatballs; 6 slices garlic butter Texas toast thick bread; 1 cup shredded parmesan cheese; 2 cups shredded mozzarella cheese; chopped bell peppers (optional) or black olives (optional)

Submitted by KittyKitty

"These are quick and easy to make. The ingredient list is long, but cooking time is not."

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Ready In:: 45mins
Ingredients:: 11
Serves:: 6

ingredients

1 small sweet onion, diced
1 small green onion, diced
1 garlic clove, pressed
1 tablespoon olive oil
1 (26 ounce) jar five-cheese spaghetti sauce
1 tablespoon chopped fresh basil
1 (32 ounce) package frozen cooked italian-style meatballs
6 slices garlic butter Texas toast thick bread
1 cup shredded parmesan cheese
2 cups shredded mozzarella cheese
Toppings
chopped bell peppers (optional) or black olives (optional)

directions

Saute onion, bell pepper, and garlic in hot oil in a large skillet over medium high heat, 3 minutes.
Stir in sauce, basil and frozen meatballs, cook 30 minutes or until thoroughly heated, stirring often.
Prepare Texas toast according to package instructions.
Spoon meatball mixture over toast; top with cheeses and toppings, if desired.