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Meatball Sub Sandwiches Hoagies

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“I found this recipe on kraftfoods which is one of my husband's favorite!”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. Stir water with stuffing and let sit for five minutes.
  3. Mix ground beef, stuffing, egg, and parmesan cheese till well blended together.
  4. Shape into approximately 12 meatballs (2").
  5. Place in baking dish and cook for 15 to 20 minutes.
  6. Cut top of each roll and remove some of the breading inside to make a cavity for the meatballs to sit into.
  7. Top with spaghetti sauce (approximately 3 tbsp) and sprinkle mozzarella on evenly as desired.
  8. Broil in oven until cheese melted. ENJOY!

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