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Meatballs in Tomato Sauce

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“Mediterranean tapa recipe”
READY IN:
30mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. combine first nine ingredients.
  2. using your hands form 12-15 balls from the mixture.
  3. heat olive oil in skillet over med/high heat, add the meatballs and brown on all sides.
  4. Add the tomatoes, wine, basil and rosemary.
  5. Simmer for 20 minutes.
  6. Season with salt and pepper, serve hot.

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