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Meatballs With Rice and Carrots

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“It is an easy and cheap recipe. My fiancée came up with it, while looking around in the supermarket. We like it, because it is fast and tasty. You can serve it with green salad and grilled tomatoes.”
READY IN:
30mins
SERVES:
2
UNITS:
US

Ingredients Nutrition

  • 500 g of your favourite rice (like egg fried rice or pilau rice)
  • 1 (410 g) can canned meatballs, in tomato sauce
  • 1 (180 g) can carrots, in water

Directions

  1. Follow cooking instructions for the rice.
  2. Just before rice is ready, heat meatballs and carrots together in pan.
  3. Serve on plate with meatballs on top!

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