Meatless Italian Minestrone

“A hearty and satisfying meal. You won't miss the meat. It's low cal, low fat, low sodium and full of fiber.”
READY IN:
40mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat oil in Dutch oven or stockpot.
  2. Add celery, onion and garlic.
  3. Cook and stir until crisp-tender.
  4. Stir in tomatoes, cabbage and carrots.
  5. Reduce heat to low, cover and simmer until vegetables are tender.
  6. Stir in tomato juice, beans, parsley, oregano, basil, pepper and salt.
  7. Simmer until beans are heated.
  8. Stir in cooked macaroni just before serving.
  9. Serve sprinkled with Parmesan.

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