Meatloaf
"This meatloaf has a very nice flavor. It is a recipe of Heinz 57. Simple but long on flavor."
- Ready In:
- 1hr 25mins
- Ingredients:
- 8
- Serves:
-
6
ingredients
directions
- Thoroughly combine all of the above ingredients.
- Shape into a loaf in shallow baking pan.
- Bake at 350 for one hour (I bake it only for 45 minutes).
- Allow to stand 5 minutes before slicing.
- Serves 6.
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Reviews
-
I made this last night and it was so easy. My boyfriend loved it too! I also only cooked it for about 45 minutes. <br/><br/>Thank you!! -
My husband LOVES Heinz57 sauce, so I tried this recipe. SO glad that I did. MMake sure you let it rest for a good 5 minutes once taking out of the oven so your slices comes out well and don't crumble. Like the author, I also cooked for just 45 minutes and felt that was plenty. I used some of the drippings to make a gravy to go with Mashed Taters. Great weeknight meal. Just like another reviewer, we didn't have any leftovers either. Between us, a guest and our bulldog Bella, the entire meatloaf was enjoyed!! Thanks for this great recipe!! -
Yuummmm, my whole family liked this recipe! I do like my meatloaf with a little sweet topping. I mix ketsup with a bit of brown sugar then wait 10 mins before done and pour over the top. Good stuff thanks!
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This is fantastic and so easy! Never thought meatloaf could taste this good. Thought I would try left over in sandwiches...no leftovers! Thank you!
RECIPE SUBMITTED BY
connie427
USA
<p>I love to cook and try new recipes. I grew up cooking with my mom and still enjoy it. I also collect cookbooks besides recipes. I have too many in fact.</p>
