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“A modified version of most meatloaves. My husband hated meatloaf, then I had him try this one. It is super quick and completely pleasing.”
READY IN:
21mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix all ingredients together except tomato sauce.
  2. Form tightly into a loaf and place in a 9x13-inch pan.
  3. Drizzle tomato sauce on top.
  4. Bake at 350°F for 1 hour.

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