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“Altered from a Martha Stewart recipe .”
READY IN:
45mins
SERVES:
6
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. In a bowl combine ground beef, carrots, onion, egg, Worcestershire sauce, Ketchup, salt and pepper. Once thoroughly combined put into a loaf tin. Over the top of the meatloaf shake the tsp of Worcestershire and Ketchup to evenly coat. If you would like to top with a Tbsp of brown sugar to make it sweeter you may.
  2. Cook at 375 degrees for about 30 minutes or until center is cooked through.
  3. Serve with vegetables and mashed potatoes if you wish.

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