“My mom's recipe... a family favorite.”
READY IN:
1hr 15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F
  2. Arrange peppers on a baking sheet.
  3. Combine remaining ingredients in a bowl.
  4. Stuff peppers with meatloaf mixture. Put remaining meatloaf mixture in loaf pans, or a 9x13 baking dish.
  5. Bake peppers for 45 minutes, until meat is no longer pink. Bake meatloaf in pan for 1 hour, until meat is no longer pink.
  6. Let each stand 10-15 minutes before serving.

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