Meatloaf Supreme

Name: Meatloaf Supreme
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4 serving(s)
Ingredients: 1 1/2 lbs ground chuck; 1 cup plain breadcrumbs; 1 medium onion, chopped; 1 large egg; 1 1/2 teaspoons salt; 1/4 teaspoon pepper; 15 ounces tomato sauce, divided; 1/2 cup water; 3 tablespoons vinegar; 3 tablespoons brown sugar; 2 tablespoons mustard; 2 teaspoons Worcestershire sauce; 1 dash Tabasco sauce; onion (optional); carrot (optional)

Submitted by ejmiller32

"This is my step-mom's recipe, and it is AMAZING! The best meatloaf I've ever tasted! It is super easy to make and delicious! Enjoy! *Substitute ground turkey for a healthier option!"

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Ready In:: 1hr 10mins
Ingredients:: 15
Serves:: 4

ingredients

1 ¹⁄₂ lbs ground chuck
1 cup plain breadcrumbs
1 medium onion, chopped
1 large egg
1 ¹⁄₂ teaspoons salt
¹⁄₄ teaspoon pepper
15 ounces tomato sauce, divided
¹⁄₂ cup water
3 tablespoons vinegar
3 tablespoons brown sugar
2 tablespoons mustard
2 teaspoons Worcestershire sauce
1 dash Tabasco sauce
onion (optional)
carrot (optional)

directions

Mix together ground chuck, breadcrumbs, onion, egg, salt, pepper and 4 oz. of tomato sauce and form into a log.
In a separate bowl, mix together the rest of the tomato sauce, water, vinegar, brown sugar, mustard, worcestershire, and tabasco. Set sauce aside.
Place loaf in a shallow baking pan and arrange peeled onions and carrots around loaf.
*If softer carrots are desired, microwave first for a few minutes.
Pour sauce over loaf and veggies.
Bake at 350 degrees for 1 1/2 hours.