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“This is my step-mom's recipe, and it is AMAZING! The best meatloaf I've ever tasted! It is super easy to make and delicious! Enjoy! *Substitute ground turkey for a healthier option!”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix together ground chuck, breadcrumbs, onion, egg, salt, pepper and 4 oz. of tomato sauce and form into a log.
  2. In a separate bowl, mix together the rest of the tomato sauce, water, vinegar, brown sugar, mustard, worcestershire, and tabasco. Set sauce aside.
  3. Place loaf in a shallow baking pan and arrange peeled onions and carrots around loaf.
  4. *If softer carrots are desired, microwave first for a few minutes.
  5. Pour sauce over loaf and veggies.
  6. Bake at 350 degrees for 1 1/2 hours.

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