Meatloaf With Kielbasa
- Ready In:
- 1hr 15mins
- Ingredients:
- 13
- Yields:
-
1 loaf
- Serves:
- 6
ingredients
- 1 lb ground turkey
- 1⁄2 lb kielbasa, sliced and coarsely chopped in a food processor
- 1⁄2 cup finely crushed saltine (about 10)
- 1⁄2 cup diced yellow onion
- 1 garlic clove, minced
- 3 ounces mushrooms, chopped
- 1⁄2 cup finely chopped red bell pepper
- 1 large egg, lightly beaten
- 1⁄4 cup whole milk
- 3 tablespoons ketchup
- 2 teaspoons Worcestershire sauce
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon fresh ground pepper
directions
- Preheat the oven to 350.
- In a large bowl, combine all the ingredients and mix well.
- Turn the mixture into a lightly sprayed 9-by-5-inch loaf pan and gently pat down.
- Bake until the loaf is firm and the top is lightly browned, about 1 hour.
- Let stand in the pan for 5 to 10 minutes before serving.
- Remove the loaf from the pan and slice to serve.
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RECIPE SUBMITTED BY
I am 26 and I teach high school Spanish. I've always liked tinkering around with recipes to make something new and trying new foods. As a result, I am quite chubby. In any event, in my free time I like to read, cook, spend time with family and friends and travel.