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Meatloaf With Kielbasa

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“Meat and kielbasa... can you beat that?”
READY IN:
1hr 15mins
SERVES:
6
YIELD:
1 loaf
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat the oven to 350.
  2. In a large bowl, combine all the ingredients and mix well.
  3. Turn the mixture into a lightly sprayed 9-by-5-inch loaf pan and gently pat down.
  4. Bake until the loaf is firm and the top is lightly browned, about 1 hour.
  5. Let stand in the pan for 5 to 10 minutes before serving.
  6. Remove the loaf from the pan and slice to serve.

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