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Meatloaf With Raisins

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“Loving raisins like I do, I transformed my original meatloaf into one that includes raisins, and I find that, once they get over the idea of raisins in a meatloat, many of my guests allow that it is at the very least "interesting" & enjoyable, if not out right delicious!”
READY IN:
1hr 25mins
SERVES:
12-16
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Mix all ingredients together & shape into a shallow dome in a 10" round baking dish with sides.
  3. Bake for at least 1 hour and 15 minutes.

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