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Meatlovers Pizza

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“I found this in a Take 5 Ingredients Book. I thought the frankfurts were a strange addition but they're great on this.”
READY IN:
20mins
SERVES:
2-4
UNITS:
US

Ingredients Nutrition

  • 30 cm pizza crusts, with
  • tomato sauce
  • 1 cup pizza cheese, grated
  • 2 chorizo sausages, sliced
  • 125 g cocktail franks, sliced
  • 60 -100 g smoked ham, shredded
  • 2 tablespoons barbecue sauce

Directions

  1. Place pizza base on a lightly greased oven tray, top with half the cheese & then sliced meats and ham followed by remaining cheese.
  2. Bake in a preheated oven at 200.C for approx 15 mins or until base is crisp & top is golden.
  3. Remove from oven & drizzle with barbeque sauce to serve.

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