Mediterranean Chicken

“This recipe came from a member of my fitness club”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Trim fat from chicken and cut into bite sized pieces.
  2. Put small amount of olive oil in pan and brown chicken.
  3. Add rest of ingredients to pan and simmer 20 minutes.
  4. Serve over brown rice and sprinkle with feta cheese just before serving.

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