Mediterranean Greek Salad..good for Travel and Good to Eat!

"Great salad to take to a barbecue.COOKS NOTE: All ingredients are approximate, so add more or less of any ingredient depending on your own taste. Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Greece."
 
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photo by Jubes photo by Jubes
photo by Jubes
photo by kiwidutch photo by kiwidutch
photo by kiwidutch photo by kiwidutch
Ready In:
20mins
Ingredients:
6
Serves:
8
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ingredients

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directions

  • In a large salad bowl, toss together the cucumbers, feta cheese, olives, Roma tomatoes, sun-dried tomatoes, 2 tablespoons reserved sun-dried tomato oil, and red onion.
  • Chill until serving.

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Reviews

  1. Very good! We served this over romaine, and did feel like it needed a little something tart on it, so added some lemon juice over it at the table. Quick and delicious.
     
  2. *Reviewed during ZWT4* Great Greek salad. It worked really well using the flavoured oil from the tomatoes. My husband took the left-overs for his dinner at work and commented that it did travel well. Photo also being posted.
     
  3. This is fabulous - the oil from the tomatoes along with the feta cheese makes it's own dressing. Everyone LOVED it! Thanks.
     
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