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Mediterranean Salad With Arugula and Chickpeas

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“Insalata Mediterranea con Rucola e Ceci”
READY IN:
20mins
SERVES:
4
YIELD:
1 salad
UNITS:
US

Ingredients Nutrition

Directions

  1. Whisk first 6 ingredients in small bowl to blend.
  2. Gradually whisk in olive oil.
  3. Season dressing with salt and pepper.
  4. Combine fennel, tomatoes, mozzarella, chickpeas, red onion, and arugula in large bowl.
  5. Add dressing; toss to coat and serve.
  6. Serves 4.
  7. That's it!

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