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Mediterranean Veggie Pita

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“This is a tasty and quick lunch idea. They're also good with chicken or tuna added for some extra protein; a healthy vegetarian option that you can throw together for an easy and delicious lunch.”
READY IN:
8mins
SERVES:
1
UNITS:
US

Ingredients Nutrition

  • 1 whole wheat pita bread, cut in half
  • 2 tablespoons hummus
  • 1 large roasted red pepper, sliced
  • 1 tablespoon crumbled feta
  • 1 tablespoon black olives
  • 5 slices cucumbers
  • 14-12 cup mixed greens

Directions

  1. Split open a whole-wheat pita half and spread one side with hummus.
  2. Add roasted red pepper, crumbled feta, black olives, cucumber, and a small handful of mixed greens.
  3. Another yummy option would be to add chopped artichoke hearts.

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