“I have not tried this recipe. I got it from the Tops Corn Starch box.”
READY IN:
16mins
SERVES:
4-6
YIELD:
1 cup
UNITS:
US

Ingredients Nutrition

Directions

  1. Melt butter in saucepan over medium heat.
  2. Stir in Tops Corn Starch, salt, and pepper.
  3. Slowly add milk, stirring constantly.
  4. Bring to boil, continuing to stir.
  5. Boil 1 minute, stirring constantly.

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