Meijer's Chicken Alfredo

"This is from a Meijer's brand label of cream of chicken soup. This has got to be the easiest, fast, and cheapest way to make a soul warming comfort dish in a hurry, on a week night. Made this way, you could substitute rice for the pasta, or crab or shrimp for the chicken. If desired, you could also add 2 cups cooked spinach for color."
 
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Ready In:
18mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Cook noodles per package directions. In large skillet, brown chicken and garlic in oil; remove. In same skillet, whisk together soup, milk, mustard, and pepper.
  • Return chicken to skillet. Simmer, covered, until chicken is cooked through and no pink remains, about 8 to 10 minutes.
  • Remove chicken from sauce; stir in cheese. Slice each chicken breast diagonally into 3/4 inch slices. Arrange chicken on top of noodles. Spoon sauce over.

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Reviews

  1. This got the thumbs-up from both DS. I chose to make it as a casserole for my OAMC. I used rotini instead of fettucine, and chopped up the chix breast after cooking, but those were my only deviations. These freezes very well. Thanks for posting, keth.
     
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RECIPE SUBMITTED BY

hi :) i'm a mom of 2, my DD (6) and my DS (4). my DH is the pickiest eater of them all so I am always on the lookout for something different to make, but yet with foods that he will eat (or that i can hide lol). my DD just lost her first tooth and is in the process of losing more, so i need easy to chew foods. we also leave early and get home very late due to work, so quick weeknight dinners or crockpot yummies are a must in our house.
 
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