Melanie's Easy and Excellent Chicken and Dumplings

"This recipe is super easy and the best chicken and dumplings you will ever taste. I highly rcommend making the onion cheese and corn bread to serve with this. Check my other recipies for that one."
 
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Ready In:
40mins
Ingredients:
17
Serves:
6
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ingredients

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directions

  • saute onion and celery in olive oil until tender crisp.
  • Add 2 cans chicken broth, 2 cans water, rosemary thyme garlic powder and onion salt.
  • Bring to boil.
  • Add chicken breasts and boil until cooked thru.
  • remove Chicken from broth and shred.
  • Add can of mushroom soup and shredded chicken back to pot.
  • Add bay leaf and simmer 10 minute Bring back to boil.
  • Add quatered biscuits (uncooked) to boiling broth.
  • Boil 5 min longer.
  • Reduce to simmer add salt and pepper to taste and parsley if you like.
  • ENJOY.

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Reviews

  1. I made this and my husband loved it except that it was a little thin. Next time I will hold off on a little bit of the water, but the flavor was great! Thanks for sharing!
     
  2. This was easy to make, the spices deffinatly gave it a great flavor. I have only made it once and it came out a little thin, next time i will hold off on 1/2 of the water until the end. But overall it was great.
     
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RECIPE SUBMITTED BY

I am happily married to the love of my life. He loves to cook and experiment with all foods.
 
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