Melomeal's Chocolate Sauce
"Copying without modification, as my wife and her family loved it. I'm going to experiment with an artificial but natural sweetener, such as agave, stevia or honey. See Melomeals.blogspot.com for more wonderful ideas; this one came from her Chunky Monkey mug cake."
- Ready In:
- 35mins
- Ingredients:
- 5
- Yields:
-
1 Tablespoon
- Serves:
- 6
ingredients
- 1 tablespoon coconut oil
- 2 tablespoons cocoa
- 3 tablespoons coffee
- 2 tablespoons sugar
- 1⁄8 teaspoon stevia powder
directions
- Melt everything together in the microwave for 60 seconds. Whisk well. Cool in freezer.
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Reviews
-
As is, it's a little too bittersweet for me (and I love dark chocolate) and too runny. I added some chocolate liquid stevia and a touch of honey. Then I added a little starch to thicken it up and it was good. I poured on a low sugar chocolate cake and I think it will be a good combo. Might use refined coconut oil next time, if the kids don't go for the slight coconut flavor (I hope they do.)
