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Mel's Brussels Sprouts

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“I know most of you will pass this right up, but this is an extremely simple and yummy way to make this veggie. Just try it once! This recipe comes from a friend of the family who fixed this when I went to visit her. She said this was the only way to get her whole family (kids and DH) to eat Brussels sprouts.”
READY IN:
25mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Wash Brussels sprouts.
  2. Peel off first layer of leaves& cut off any stems.
  3. Slice Brussels sprouts lengthwise into 1/8"-1/4" slices.
  4. Heat olive oil and butter over medium high heat.
  5. Add Brussels sprout slices to hot butter& oil mix.
  6. Season with salt and pepper.
  7. Turn down to medium heat.
  8. Cook sprouts for 15-20 minutes stirring occasionally.
  9. Cook time is approximate or cook to desired consistency.
  10. Serve hot!

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