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“Melt Aways have a really tender, kind of texture, they melt in your mouth. I love these, they are so delicate.”
READY IN:
45mins
YIELD:
3 dozen
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat butter at medium speed with an electric mixer until creamy. Add sugar, beat well. Add egg yolk and vanilla, beat well. Gradually add flour, beating well. Stir in 1/2 cup pecans. Spread dough evenly in a lightly greased 15 x 10 inch jelly roll pan.
  2. Beat egg white until foamy; brush evenly over dough. Sprinkle with remaining pecans. Bake at 350F for 20-25 minutes or until ightly browned. Cool completely. Cut into bars.

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