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Melt-In-Your-Mouth Cherry-Filled Coffeecake

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“Great for breakfast.”
READY IN:
1hr 5mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine first 4 ingredients.
  2. Add butter; cut in as for pie dough until crumbs form.
  3. Add eggs, sour cream and vanilla.
  4. Mix until smooth.
  5. Spread 1/2 of batter into greased 9x13 pan.
  6. Spread cherries on top.
  7. Drop remaining batter on top.
  8. Combine topping ingredients and sprinkle on top of batter.
  9. Bake at 350 for 40 minutes.
  10. Serve with Cool Whip, if desired.

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