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Melt in Your Mouth Simmered Chicken

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“Chicken with ham and veggies slowly simmered in wine, melts in your mouth...”
READY IN:
1hr 5mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. 1 package broad egg noodles cooked per instructions on package drained and mixed with 1 tbsp butter.
  2. Heat the oil in a non-stick pan and add the chicken.
  3. Cook for several minutes each side.
  4. Reduce heat to lowest setting.
  5. Add the tomatoes, green pepper, mushrooms, ham, wine, salt and pepper.
  6. Cover and simmer slowly for 3/4 hour until very tender.
  7. Remove chicken and stir in tomato paste, increase heat and boil sauce while stirring for 1 minute.
  8. Put chicken on top of hot broad egg noodles, spoon sauce over, garnish with parsley and pimiento.

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