Melt in Your Mouth Sugar Cookies

“This recipe comes from my husband's cousin, Tracie from North Dakota. She sent it to me for a family cookbook I'm assembling..and they are awesome!”
READY IN:
1hr 37mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Cream together butter, eggs, sugar, sour cream and vanilla.
  2. Mix salt, flour, baking soda and baking powder and add to butter mixture.
  3. Chill one hour or overnight.
  4. Roll the batter out to 1/4 to 1/2-inch thickness.
  5. Cut cookies with your favorite cookie cutters.
  6. Bake at 350° for 10-12 minutes. Keep them white; don’t overbake!
  7. For frosting: Cream together margarine and cream cheese.
  8. Add vanilla and sugar.
  9. Frost cookies.

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