“slow baked roast”
READY IN:
19mins
SERVES:
7-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Rub the roast down with salt (rub in good). Place in roasting pan and place garlic on top. Add worcestershire, water, and lemon pepper. Bake at 325 until meat falls apart, about 4 to 5 hours.

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