Memaw's Chocolate Buttermilk Cake

"The best chocolate sheet cake EVER! I never get tired of this and our family uses it for our go-to cake all the time."
 
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Ready In:
45mins
Ingredients:
16
Serves:
12
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ingredients

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directions

  • Sift together 2 cups sugar, 2 cups flour, and 1/2 tsp salt.
  • Mix together in pan, 1/2 cup margarine, 1/2 crisco, 1/4 cup cocoa, and 1 cup water. Bring to boil over high heat. Pour into sifted mixture. Stir.
  • Now add the 1/2 buttermilk, 1 tsp soda, 1 tsp vanilla, and 2 eggs to entire mixture. Stir well.
  • Pour into greased and floured 9x13 pan. "Bounce" the pan(not too hard to avoid any sloshes) on the counter or floor, to get out the air bubbles.
  • Bake at 350 degrees for 30 minutes. When cake is done, toothpick will come out clean from center.
  • For the ICING: Remove cake from oven and begin to cool. Bring 1/2 cup butter, 1/4 cup cocoa, 6 tblsp milk, and 1 tsp vanilla to boil over high heat. Add 16 oz box of powdered sugar and stir. Remove from heat.
  • Pour over cake, it will run and cover the cake. Allow cake and icing to cool.
  • Serve with vanilla ice cream ,yummmmm-o!

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Reviews

  1. I've been looking for a chocolate cake recipe like this for along time. It's just like my grandma made for us when we were young. Love it!
     
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RECIPE SUBMITTED BY

I never really cooked or baked much growing up, it was always the ladies in my family who dissappeared into the kitchen and toiled away. But once I got married 8 years ago, I discovered I love to cook and bake, for my family or for just about anyone who's hungry!:) My hubby and kids seem happy to eat the same things over and over but I get so tired of the same ole thing! Recipezaar had been great in finding those new things.
 
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