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Mesquite Steak Fries

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“Just as easy as opening a bag of Ore-Ida!--with the added bonus of being completely homemade!”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 435*F.
  2. Place the potato wedges, salt, pepper, and tsp.
  3. of the mesquite seasoning into a large Zip-lock bag; seal and shake to coat.
  4. Place the potatoes in a roasting pan coated with butter or a little bit of olive oil.
  5. Bake for 30 minutes, turning occasionally, until golden.
  6. Serve hot, with disired dip.

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