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“mexican quiche”
READY IN:
1hr 22mins
YIELD:
1 pie
UNITS:
US

Ingredients Nutrition

Directions

  1. bake empty pastry shell 7 min at 400 degrees.
  2. brown ground beef,poor any grease off.
  3. add onions, saute.
  4. add seasoning and peppers.
  5. layer cheese, ground beef mixture in pastry shell.
  6. beat eggs add half n half mix together, pour into the shell.
  7. bake 45 minutes 375 degrees.
  8. serve with guacamole.

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