Mexicali Quiche

"A different slant on quiche, not your average recipe but spiced up and delicious."
 
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Ready In:
1hr 15mins
Ingredients:
12
Serves:
6
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ingredients

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directions

  • Oven at 425 degrees.
  • Place pie crust in 9 inch pie plate.
  • Sprinkle in bacon, cheese, chilies, onion and olives.
  • In large bowl, mix remaining ingredients.
  • Pour into pie crust.
  • Do not cover.
  • Bake 15 minutes, then reduce heat to 300.
  • Bake another 30 minutes.
  • Test for doneness by inserting knife blade into pie.
  • If it comes out clean, then pie is done.
  • Remove from oven and let sit 10 minutes.
  • Cut and serve.
  • I just set oven for 350 and bake 45 minutes.
  • I'd check for doneness after 30 minutes.
  • If edges start to brown, cover with foil.

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RECIPE SUBMITTED BY

I live in Saskatoon, Sask. Canada. I'm retired, living alone and loving it. I'm a cross-stitch addict and spend hours every day stitching; I love to cook and try new recipes. I have two long shelves full of recipe books that I have to admit I rarely look at as I have a foot long recipe box with all my favorites in it.
 
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