“I love how the Worcestershire sauce gives a unique kick to this spaghetti. Try this when you get tired of ordinary spaghetti!”
READY IN:
1hr 15mins
SERVES:
8
UNITS:
US

Ingredients Nutrition

Directions

  1. While making sauce, cook spaghetti or noodles.
  2. Drain well.
  3. Brown beef until partly done.
  4. Add onion, pepper and garlic.
  5. When beef is brown, add spagetti, tomatoes, corn, salt, pepper, chili powder, worcestershire sauce and olives.
  6. Bake 1 hr covered at 325°F.

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